Oliva Elite 6 Inch Flexible Boning Knife

The Messermeister Oliva Elite 6” Boning Knife is an essential knife for butchers designed to remove bones from meat, poultry and game. It comes in flexible or stiff and the tapered, pointed blade provides excellent control and precision for cutting tasks that render maximum yield. The German stainless steel For intricate cuts and delicate proteins, the Oliva Elite 6” Flexible Boning Knife is your go-to tool. The thin, pliable blade bends gracefully to follow the contours of fish, poultry, or tender meats—allowing for precise trimming and minimal waste. Forged in Solingen and finished with a curved olive wood handle, this knife combines traditional German engineering with elegant Mediterranean style. It’s the tool you want when your prep calls for finesse, not force.