Damashiro® 4.5" Mini Santoku-Cleaver

Details & care

With its broad blade, razor sharp cutting edge and recessed scallops for easy food release, the Cuisine::pro® Damashiro® ‘Try Me’ Mini Santoku-Cleaver combines the versatility of a chef’s knife with the power of a cleaver. Its low tip and wide blade makes it perfect for slicing, dicing and mincing, while the recessed scallops reduce friction and help release thin slices and sticky ingredients with ease.

• Japanese Stainless Steel 420J2
• Premium Japanese Steel: Fully forged, Japanese Stainless Steel 420J2
• High Design: Each Damascus-inspired blade has been sharpened with a traditional Japanese leather sharpening process
• Precision Tapering: Double-bevel blade is tapered to a 15-20 degree angle
• Engineered for Performance: Ice-hardened and tempered to meet 53 HRC on the Rockwell Hardness scale
• Balanced Construction: Crafted from one seamless piece of stainless steel with weighted hollow handles
• Built to Last: Backed by the Cuisine::pro® LIFETIME GUARANTEE
• Item #10927958
• Core Product ID 333333YAUH