Details & care
The Cuisine::pro® KIYOSHI® 6.5” santoku embodies the “three virtues” of slicing, dicing, and mincing with expert efficiency. Designed with a broad blade and low tip, it offers precise control and smooth, agile chopping—ideal for preparing meats, fish, fruits, and vegetables with speed and accuracy.
- Premium Japanese Steel: Fully forged, Japanese Stainless Steel 420J2
- High Design: Damascus-inspired blade features a signature dragon motif
- Precision Tapering: Double-bevel blade is tapered to a 15-20 degree angle and undergoes a premium Japanese leather sharpening process
- Engineered for Performance: Ice-hardened and tempered to 53 HRC on the Rockwell Hardness scale
- Balanced Construction: Full tang construction
- Handle Design: Triple-riveted G10 fiberglass handle fitted with an elegant mosaic pin
- Built to Last: Backed by the Cuisine::pro® LIFETIME GUARANTEE
- Item #11013068
- Core Product ID 3333332ZPT