Copper Core 8-Quart Stockpot with Lid

In a genius move that cooks applaud, a thoughtfully designed stockpot combines the culinary performance of copper with the cleaning ease of stainless steel. This stockpot features high sides that slow the evaporation of liquids. Generously large and deep, the piece can be used for braising, stewing, browning and slow cooking, all in the same vessel, making it an excellent choice for one-pot meals. The lid can be used either in the oven or on the stovetop and can be removed to finish cooking. Designed for professional use, Copper Core features five-ply construction with a copper center, which transfers heat and spreads it quickly, evenly and precisely throughout the cookware, all the way to the rim.