Dragon 12-Inch Carbon Steel Wok

This versatile wok lets you stir-fry, deep-fry, steam and braise everything from beef and broccoli to deep-fried chicken cutlets with total ease.

What it does: This fast-heating wok features thin, high curved sides and a thick, flat bottom for high-heat cooking. And the Carbonitriding technology makes the wok extremely corrosion-resistant and safe to use with metal utensils.

Additional features: The tempered glass lid lets you monitor your food as it cooks while the stay-cool, walnut handles are designed for maximum maneuverability.

Compatible heat sources: Compatible with all stovetops, including induction up to 356° F.

Includes: Wok and lid.

Sizing information: 20.3" x 12.4" x 4.8".