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Details & care
A lustrous sheen reinvigorates the brand's original heritage color of this cast-iron braiser that transforms tough cuts of meat and hearty vegetables into tender, flavorful dishes.
What it does: The enameled cast iron delivers steady, even heat in a versatile shape that's also perfect for sautéing.
Additional features: The wide base allows ingredients to be placed in a single layer for searing without crowding; once liquid is added, the heavy lid circulates steam to lock in moisture.
Compatible heat sources: Ceramic, electric, gas, halogen and induction cooktops; oven-safe up to 500°F.
Includes: Braiser and lid
Sizing information: 14.2 lb.; 16.4" x 13.4" x 5.7".
- Enameled cast iron
- Hand wash
- Made in France
- Item #11039561
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Le Creuset
In 1925, Le Creuset opened a foundry in Fresnoy-le-Grand, France, where it produced its very first enameled French oven in Flame orange—the brand's signature color. Every piece of Le Creuset cast iron is forged in that same foundry today, passing through the hands of at least 15 skilled craftsmen to ensure exceptional quality. The world-renowned brand's cookware offering has grown to include stoneware, stainless steel, silicone and more, with the mission to empower people to create joy through cooking.
