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Details & care
Designed for both stovetop and oven use, this enameled cast-iron braiser provides steady, even heat for slow-cooking tough cuts of meat and hearty vegetables. The wide base allows for browning ingredients in a single layer, while the domed lid circulates steam to lock in moisture and flavor.
- Enameled cast iron
- Dishwasher safe
- Made in France
- Item #11670153
- Core Product ID 33333BFKQF
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LE CREUSET
In 1925, Le Creuset opened a foundry in Fresnoy-le-Grand, France, where it produced its very first enameled French oven in Flame orange—the brand's signature color. Every piece of Le Creuset cast iron is forged in that same foundry today, passing through the hands of at least 15 skilled craftsmen to ensure exceptional quality. The world-renowned brand's cookware offering has grown to include stoneware, stainless steel, silicone and more, with the mission to empower people to create joy through cooking.