Precision crafted in France's Thiers region, a high-carbon stainless steel chef's knife gives your cutlery collection exceptional balance and beauty. Designed with a full tang, the knife is triple-riveted to its Bubinga wood handle and is expertly tempered for a superior edge that's chip-proof and easy to resharpen.
- 6" blade length; 5" handle length
- Corrosion-resistant blade
- High-carbon stainless steel/wood
- Hand wash
- Made in France
- Item #5749599
Golden Eagle Chef's Knife