The Knife
MATERIAL
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Details & care
Kitchen confidence starts here. The 8” Knife easily tackles any task in your kitchen – from dicing vegetables to carving roasts and mincing herbs – thanks to a perfectly balanced full tang design, ever-so-grippy handle and a razor sharp, high-carbon, corrosion-resistant Japanese stainless steel blade.
- Full tang design
- Grippy handle
- Razor sharp blade
- High-carbon stainless steel
- Corrosion-resistant
- Item #10632289
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Delivery
- Email gift message (free)
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